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Chicken, Sausage, Asparagus and Mushroom Pasta from Grace-Marie’s Kitchen at...
I was really looking forward to my recent visit to Grace-Marie’s Kitchen, because the theme was Italian Cucina Sunday Supper. Grace-Marie grew up in an Italian-American family, so her Italian dishes...
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Strawberry Glazed Italian Ricotta Cheesecake from Grace-Marie’s Kitchen at...
The theme for my recent visit to Grace-Marie’s Kitchen Cooking School was Italian Cucina Sunday Supper, which I was looking forward to very much, because Grace-Marie grew up in an Italian American...
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Chilled Leek and Zucchini Soup with Pancetta from Grace-Marie’s Kitchen at...
The theme for the cooking class at Grace-Marie’s Kitchen last Saturday was Concert in the Park Picnic, featuring dishes that could be make ahead of time and eaten at picnic temperature. The menu...
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Tuscan Picnic Chicken Wings with Balsamic Sauce from Grace-Marie’s Kitchen at...
The theme for the cooking class at Grace’Marie’s Kitchen last Saturday was Concert in the Park Picnic, featuring dishes that could be make ahead of time and eaten at picnic temperature. The menu...
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Sizzlin’ Spanish Paella with Chicken & Chorizo from Grace-Marie’s Kitchen at...
Last Saturday I made a special point to attend the cooking class at Grace-Marie’s Kitchen because she was making Paella, which I have tried to make a couple of times, but wasn’t happy with the...
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Sangria Glazed Pears & Honey Almond Cream From Grace-Marie’s Kitchen at...
In September I attended Grace-Marie’s Sizzlin’ Spanish Paella cooking class, which culminated with this Sangria Glazed Caramelized Pear & Honey Almond Cream dessert. I love to go to her classes...
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Valencia Salad with Oranges, Serrano Ham and Manchego Cheese from...
Something very exciting happened recently – the Grace-Marie’s Cooking School at Bristol Farms web page is now featuring my photographs. Grace-Marie and I are so thrilled!! Below is a picture of the...
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Cool Watermelon and Hatch Chile Gazpacho ~ From Grace-Marie’s Kitchen at...
Last Saturday I attended The Red Hat Society Tea at Grace-Marie’s Kitchen at Bristol Farms in Manhattan Beach. I was very excited to meet the Red Hat ladies, because I had missed their luncheon last...
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Simply Made Chicken Soup with Comté Croutons From Grace-Marie’s Kitchen at...
I recently got an email from Grace-Marie asking if I would come down to the school and help prep for one of her classes as she was short a helper for her Dinner at Six class. Well, when Grace-Marie...
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Riesling Chicken & Mushroom Casserole from Grace-Marie’s Kitchen at Bristol...
Last Saturday Grace-Marie was having her Autumn Kitchen Casserole Party at the Cooking School at Bristol Farms in Manhattan Beach and I was really looking forward to it. I love a good casserole,...
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Happy Holidays Cookie Exchange Party 2012 ~ From Grace-Marie’s Kitchen at...
The one class I look forward to the most every year at Grace-Marie’s Kitchen is the Holiday Cookie Exchange. It’s the one class I just won’t miss. For me it starts the Christmas Holiday time, as I...
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Happy Holidays Cookie Exchange Party Part 2 From Grace-Marie’s Kitchen at...
Here we are with Part 2 of the Holiday Cookie Exchange from Grace-Marie’s Kitchen at Bristol Farms. If you are looking for something to bake at the last minute, you’ve come to the right place. The...
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Top 10 Recipes of 2012
Happy New Year Everyone! I hope 2012 was as great a year for you as it was for me and Cook & Be Merry. For everyone who visited my blog, Thank You. And to all my great commenters, you are the...
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Chocolate Crepes with Chocolate Espresso Mousse from Grace-Marie’s Kitchen at...
If you were stranded on a desert island and could only have one food forever, and your answer is chocolate, then this was the class for you. Last Saturday Grace-Marie held a Chocoholics Party, which...
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Chocolate Pavlovas & Cheesecake Mousse with Strawberry Balsamic Compote from...
On a recent Saturday, a Chocoholics Party was held at Grace-Marie’s Kitchen for those smitten with all permutations of desserts: chocolate. On this special day we were feted with Cherry-Almond...
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Spinach Spaetzle & Butternut Squash Casserole From Grace-Marie’s Kitchen at...
Last October I wrote about a Kitchen Casserole Class at Grace-Marie’s Kitchen and gave you the recipe for Reisling Chicken and Mushroom Casserole. The accompanying dish was this Spinach Spaetzle &...
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Hawaiian Custard Cake with Pineapple Caramel Sauce from Grace-Marie’s Kitchen...
I was looking at the schedule for which class I would visit next at Grace-Marie’s Kitchen and Wicky-Wacky Luau just jumped off the page. I knew there would be really interesting recipes and as I have...
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Brunch Roasted Shrimp & Pineapple Salad from Grace-Marie’s Kitchen and A 20...
Easter Family Brunch was the theme of the Lunch With Friends class at Grace-Marie’s Kitchen at Bristol Farms in Manhattan Beach last week. Who doesn’t look forward to a holiday brunch, with delicious...
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“Croque-Madame” Brunch Gratin with Asparagus & Prosciutto from Grace-Marie’s...
“Croque-Madame” Brunch Gratin was the entrée recipe for the Easter Family Brunch class at Grace-Marie’s Kitchen at Bristol Farms in Manhattan Beach last week. I have to say, this Gratin was one of the...
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Springtime Apricot Cake at Grace-Marie’s Kitchen
Springtime Apricot Cake was the dessert recipe for the recent Easter Family Brunch class at Grace-Marie’s Kitchen at Bristol Farms in Manhattan Beach. This wonderful cake was the ending to a delicious...
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